Our menu selection is inspired by flavours found in the Middle East: food, spices and herbs. The team has designed a cocktail menu that promises to evoke excitement in customers, who will be guided through an exploration journey through some well-crafted drinks.

FOOD INSPIRED

SHARAB TAMER

Aperol, Mancino Secco, lemon juice, tamarind

GREEK SALAD

Gin, sherry sous-vide with tomato, green bell pepper, olives, Shiso liqueur, cucumber juice, lemon juice, basil

HUMMUS

Cumin pisco, yuzu, Hummus foam

KARKADEH

Tequila, clarified water melon, pineapple, lime Hibiscus tea, rose spray

HALLOUMI

Gin, pineapple, goat cheese, Butterfly pea, calamansi

ARABIC MARTINI

Cardamom & dates vodka, coffee liqueur, Turkish cold brew coffee

BAKLAVA

Salted butter-washed whiskey, pistachio infused, honey walnut bitters

ZZURA SIGNATURES

SAFFRON MILK PUNCH

Rum, saffron, pineapple, cardamom, cinnamon, clarified milk

TABIB SHEPHERD

Turmeric gin, clarified mango, goat milk yogurt

MULLED SOUR

Salted butter-washed whiskey, lemon, chai masala tea, mulled wine

CLASSIC TWISTS

CLAYPOT NEGRONI

Gin, Mancino Rosso, Lucano Amaro, Campari

ZURACILLIN

Mezcal, plum, lime, ginger lemongrass, kaffir lime leaves

PRINCE OF ZZURA

Rose, citrus, orange blossom water, bubble

ONCE UPON A TIME IN ASIA

Kaffir lime leaf, clarified fresh mango juice, grapefruit soda

TEA PUNCH

Masala tea cold brew, apple juice, pineapple juice, lemon juice

ROSE (OOLONG)

Blended with French roses to create an elegant tea lending a delicate floral note and a rich sweet taste

PEACH (OOLONG)

Fujian Oolong blended with peach offers a smooth refreshing flavour with fruity notes

GINGER/LEMONGRASS (GREEN)

Green tea, lemongrass, liquorice root, ginger, natural flavour, pepper mint, lemon peel, black pepper

MASALA TEA (BLACK)

Originating in India, the black tea is blended with ginger, star anise, fennel seeds, coriander seeds, cardamom, cinnamon, black peppercorns, cloves and orange peel

LAPSANG SOUCHONG (BLACK)

From the Fujian province of China, the black tea is dried over a smoking pine fire, which gives its distinguished smoky aroma and flavor

ORIGINAL TATER TOTS

SPICY TATER TOTS

CHICKEN TENDERS

MAC & CHEESE BITES

served with two dipping sauces

(ask us what’s our seasonal sauces!)

SPICY HUMMUS

served with pita bread

FALAFEL

served with chili garlic sauce

GRILLED CHICKEN

marinated in parmesan, cumin & paprika served with yogurt cream (4 pieces)

LAMB SHAWARMA POCKET

with mix salad and tahini

OPENING HOURS

SUN, TUE, WED  4:00 PM – 12:00 AM

THU  5:00 PM – 1:00 AM

FRI, SAT  5:00 PM – 2:00 AM

OPENING HOURS

SUN, TUE, WED  4:00 PM – 12:00 AM

THU  5:00 PM – 1:00 AM

FRI, SAT  5:00 PM – 2:00 AM